The Watson Farm is a 265-acre, seaside farm, preserved by Historic New England and managed by Heather and Don Minto since 1980. The farm produces pasture-raised Red Devon Cattle and Romney Sheep. Romney Sheep are a dual purpose breed that produce sweet meat and lustrous wool. All of our wool is used to produce our "Conanicut Island Blanket." "Conanicut Island Grass Fed" beef and lamb is 100% pasture-raised and grass finished on a system of intensively managed pasture rotations. No grain, antibiotics, or hormones are used. Kelp, salt, and minerals are available to the livestock at all times. Our grassland is constantly being improved through innovative methods to promote healthy soil, forages, and livestock.